Today, the stock indexes of the two cities opened slightly higher, and then the stock indexes fell rapidly to maintain the shock adjustment trend. The performance of weighted blue chips was low, and the performance of subject stocks was hot. In the afternoon, the stock index continued to decline until the closing. Finally, the Shanghai index reported 3555.26 points, down 1.17%, the Shenzhen composite index reported 14138.34 points, down 1.96%, and the gem index reported 3083.14 points, down 1.71%.
On the disk, the prefabricated vegetable sector led the two cities, Zhanjiang Guolian Aquatic Products Co.Ltd(300094) , gestar food rose by 20%, and individual stocks such as Jinling Hotel Corporation Ltd(601007) , Xi’An Catering Co.Ltd(000721) , Haixin Foods Co.Ltd(002702) , Springsnow Food Group Co.Ltd(605567) , Tongqinglou Catering Co.Ltd(605108) , Shandong Huifa Foodstuff Co.Ltd(603536) , Shandong Delisi Food Co.Ltd(002330) , Fortune Ng Fung Food (Hebei) Co.Ltd(600965) rose by the limit. Hotel catering, digital currency, wechat applet, coal mining and other sectors led the increase. At the same time, traditional Chinese medicine, avian influenza, lithium extraction from Salt Lake Pharmaceutical e-commerce and other sectors led the decline.
Technically, the stock index rebounded to 3600 and fell due to resistance. The trading volume has not been effectively enlarged, and the rebound is difficult to continue. It is expected that the market will be in the shock bottom stage before the Spring Festival.
On the whole, the trends of the three major stock indexes are differentiated, and the adjustment trend of the gem index is obvious. In the short term, it is still necessary to find the bottom by shock. It is expected that the monetary policy will be appropriately loose before the Spring Festival. At that time, the market risk will be fully released, and a turnaround will come. In terms of operation, it is recommended to stay away from the speculation of subject stocks and pay attention to the varieties with pre profit and pre increase in the annual report.
